Sunday, October 11, 2015
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I had some strawberries that needed using up and had recently come across this recipe for strawberry mallow mousse on the Waitrose websi...
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This is a very simple non-alcoholic cocktail but is so good I had to share it with you! I adapted it from a recipe I found online that in...
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Pakbet with Bagnet, Pinakbet Ilokano . Pinakbet or Pakbet to Ilokanos is totally different from the Tagalog Pinakbet . The Ilocano Pakb...
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Bas-relief in cake decorating is rather like applique in sewing or decoupage in card making – it’s a method of building up a flat picture...
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It's Saturday night so I'm sure a lot of you are enjoying a drink and a snack, maybe watching the X Factor or like me right now wa...
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Spending a Sunday in a part of London I don’t normally visit, as my university friends held a big pre-Christmas pub lunch at the Easton near...
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Flying to Edinburgh for work the week before Christmas I left extra time at the airport thinking it would be busy, but I got there in record...
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A friend of mine did something called Sugar Free September last year where she went a whole month without eating any sugar - I can't ...
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Inspired by the meal I had at the Coin Laundry and making a real effort to do Meat Free Mondays (and make them a bit more interesting t...
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I've written before about Sugar and Crumbs , a company which makes flavoured icing sugars and cocoa powders from natural ingredients....
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